大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 Richard Beverly 的图书(共2328本)

Cultural Competency Training in a Global Society [electronic resource]

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作者：Dana、 Richard H.、Allen、 James.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2009.

Innovative Endocrinology of Cancer [electronic resource]

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作者：Berstein、 Lev M.、Santen、 Richard J.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

ECG Holter [electronic resource] : Guide to Electrocardiographic Interpretation

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作者：Adamec、 Richard.、Adamec、 Jan.、SpringerLink (Online service)、
出版社：Boston, MA : Springer US, 2008.

Probability Models for DNA Sequence Evolution [electronic resource]

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作者：Durrett、 Richard.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Designing Organizations [electronic resource] : 21st Century Approaches

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作者：Burton、 Richard M.、Eriksen、 Bo.、H氓konsson、 Dorthe D酶jbak.、Knudsen、 Thorbj酶rn.、Snow、 Charles C.、SpringerLink (Online service)、
出版社：Boston, MA : Springer US, 2008.

Statistical Learning from a Regression Perspective [electronic resource]

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作者：Berk、 Richard A.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Careers in Food Science: From Undergraduate to Professional [electronic resource]

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作者：Hartel、 Richard W.、Klawitter、 Christina P.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Why Popcorn Costs So Much at the Movies [electronic resource] : And Other Pricing Puzzles

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作者：McKenzie、 Richard D.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Uranus, Neptune, and Pluto and How to Observe Them [electronic resource]

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作者：Schmude Jr.、 Richard.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York : Imprint: Springer, 2008.

Food Bites [electronic resource] : The Science of the Foods We Eat

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作者：Hartel、 Richard.、Hartel、 AnnaKate.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York : Imprint: Springer, 2008.

It's a Nonlinear World [electronic resource]

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作者：Enns、 Richard H.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2011.

Food Emulsifiers and Their Applications [electronic resource] : Second Edition

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作者：Hasenhuettl、 Gerard L.、Hartel、 Richard W.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Civil Juries and Civil Justice [electronic resource] : Psychological and Legal Perspectives

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作者：Bornstein、 Brian H.、Wiener、 Richard L.、Schopp、 Robert F.、Willborn、 Steven L.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Engineering the Guitar [electronic resource] : Theory and Practice

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作者：French、 Richard Mark.、SpringerLink (Online service)、
出版社：Boston, MA : Springer US, 2009.

Collective Action in the Formation of Pre-Modern States [electronic resource]

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作者：Blanton、 Richard.、Fargher、 Lane.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.

Integration in Respiratory Control [electronic resource] : From Genes to Systems

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作者：Poulin、 Marc J.、Wilson、 Richard J. A.、SpringerLink (Online service)、
出版社：New York, NY : Springer New York, 2008.